It's the last Sunday of the month here in the 'ville, and we just got back from Kansas City, where Cheshirewoodgie and I spent a weekend with part two of our wedding anniversary celebration.
Friday found us staying at the Plaza Marriott, with an excellent view of the Kansas City Plaza. Woodgie spent a bit of Friday walking the Plaza and stopping at a gourmet cheese shop, Better Cheddar, while I was at work, and then after meeting up at the hotel, we discovered quite possibly the best Indian restaurant in KC (almost as good as, and probably better than, gasp!, our previous fave, Swagat). The restaurant, Korma Sutra (the name a play on a certain, ahem, book of Indian origin), has two locations, one of which is in the historic Westport area in KC.
We had their combination platter, featuring a dizzying array of dishes, including a free first order of papadam (lentil wafer) for an appetizer, followed by chicken samosas, a sublime coconut soup, bowls of a just-right spicy lamb saag and chicken tika masala served with a generous helping of basamati rice, two kinds of naan (regular and onion), and for dessert, galub jamin and cubes of frozen mango ice cream (which appeared to be frozen cubes of mango rose lassi).
Honestly, calling Korma Sutra a "better" restaurant than Swagat does a disservice to the latter. We both attempted to determine what the difference was. To be honest, we think it's that the style of Korma Sutra's cuisine was a little spicer, with the flavors bolder and more traditional, while Swagat's items are very good but a little too "Americanized" in contrast.
Needless to say, we left happy. And quite full.
Saturday found us with Lauren's friend Jenny touring the KC Home and Garden Show at the Bartle Hall Convention Center, which is turning into an annual pilgrimage for us. As always, we spent the afternoon wishing we had more home space, and thinking of ideas for things to do to our home. If anything, I know that should we ever win the Powerball lottery, that we are getting Viking appliances ... actually, we would settle for a Viking range; Lauren's heart has been set on an Aga , but from what we understand, using one requires changing your whole style of cooking to accomodate it ;-).
We had planned to head down to Union Station this afternoon (Sunday) to catch the KC Rail Experience and Science City exhibits, but we were a little bit worn down after the previous two days. The party next door to our room kept us up for a bit, so we were both a bit tired. At first, we had headed off to the hotel's hot tub in hopes that by the time we got back to our room, the party would have moved down to Westport, but the neighbors continued rowdiness required a small call to the desk due to the excessive noise and alcohol consumption. We'll save Union Station for a later day.
Instead of doing Union Station, we journeyed over to Cho Ga, our favorite Korean restaurant over on Metcalf Ave., with a prior stop at a Whole Foods (actually, a Wild Oats that is transitioning), for our foodie fix; neither one of us had ever been to one before, as we don't live in an area large enough to support one, so it was a treat for both of us.
So that ended part two of our anniversary ... not sure yet what we'll do for next year, but we hope it is just as entertaining.